CASO VRH 690 advanced Vacuum Sealer

The CASO VRH 690 advanced is a professional-grade vacuum sealer built around a robust dual-piston pump that reaches 20 liters per minute and delivers maximum vacuum of -0.9 bar. It seals food reliably with a dual heat-seal strip up to 30 cm wide, regardless of bag length. The integrated roll compartment with built-in cutter provides efficient workflow: feed the roll in, unwind like kitchen paper, cut to size, and process. Electronic temperature control and one-handed operation via the folding lever make this unit exceptionally user-friendly. The machine offers substantial versatility with automatic vacuum-sealing and heat-sealing functions, three adjustable seal times for dry and moist foods, and variable suction intensity tailored for delicate or dense products. Beyond automatic operation, manual sealing is possible, and the vacuum-container function allows direct sealing into plastic containers and marinade dishes. Suction strength is infinitely adjustable, making it ideal for sensitive foods such as meat and fish. The dual seal strip guarantees an airtight closure that keeps your food optimally protected. The removable vacuum chamber simplifies cleaning. This is serious equipment for anyone who freezes frequently or prepares sous-vide meals. Specifications: Dual-piston pump | 20 L/min | Maximum vacuum: -0.9 bar | Seal width: 30 cm | Three adjustable seal times | Infinitely variable suction control | Removable vacuum chamber

Estimated shipping times vary depending on your location and the shipping method chosen. Once your order has been shipped, you will receive a shipping confirmation with tracking information, allowing you to monitor the progress of your delivery.

We aim to process your order within 2-5 business days, unless otherwise stated.